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Like many Austinites enjoy a healthy lifestyle, it's no wonder that farmers 'markets' are a success in the city. The markets bring locally sourced fresh foods grown in search of an alternative, the goods in the neighborhood grocery store.

Although many cities do not have a farmers' market, Austin has had up to five at a time, the Austin Farmers Market ", is one of the most popular. Whether in the city, in the 4th and Guadalupe, and alsoNorth Central in Triangle Park, Market Austin Farmers' supports local farms, farms, dairies and nurseries within 150 miles. The central location is open every Saturday and the north side is open all year round on Wednesdays, rain or shine. Austin farmers 'market' is a "Grower's Only" market, ie, the suppliers only sell items that grow, and nothing that matters in any way.

Austin Farmers Market 'started, and is still running as a project of the local non-profitGroup called the Sustainable Food Center in 2003. With roots dating back to 1975, the Sustainable Food Center was created to "a food secure community by improving access to local, healthy food at affordable prices for children and adults in Central Texas." Not only do they donate produce to local practices and teaching gardening to the public but from the Austin Farmers Market "at the heart of the city, are also newly available production to produce low-incomeResidents.

Now celebrating its 10th year, the market Sunset Valley Farmers 'every Saturday at Toney Burger Center in South Austin, and was 75% as recently as' Best Farmers Market ' "in the 2007 survey Austin Chronicle' Readers '. The product is sold or organic growth and sustainable free from pesticides and fertilizers selected, the participants have some products is only a few hours before being purchased.

In addition to fresh products and local supplier, theFarmers 'markets' can entertain and inform, the manifestations of chefs and offers activities for children, and to perform with local musicians. Even the local artisans are invited to sell their wares, and many farmers bring prepared foods like jams, sauces and empanadas, with their own ingredients.

Although many companies bring their products from the nearby city of Austin, Boggy Creek Farm is perhaps the next, in the heart of East Austin, right on Pleasant Valley Road. Now, surrounded bySubdivisions, schools and shopping areas that were once part of the Farm, Boggy Creek Farm sits on 5 acres of soil warm, and is one of the few truly urban farms in the nation. If you do not sell their fresh produce at a farmers' market, who are helping Whole Foods grocery store, like 3 miles away.

In 2007, Greenlight Environmental Magazine named the Austin Farmers Market, "as one of the top ten markets for farmers in the country from over 4,000 markets. They basedtheir results on the strict respect of methods of sustainable agriculture, distance from markets to farms, and to focus on the agriculture market and the food industry in relation to community and educational projects, among other criteria. Although farmers 'markets' in Austin can be an enjoyable and delicious, they are also living up to high national standards to bring together during the urban and rural communities, and helps all parties involved.

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